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Cuisine Type: Irish, American
Address: 24 S. Michigan Ave, Chicago, IL 60603
Phone: 312.372.4243
Web Site: www.thegagechicago.com
Hours of Operation: Sunday 10 am to 10pm; Monday 11am to 10pm; Tuesday to Friday 11am to 2am; Saturday 10am to 12am
Reservations: Reservations suggested
Payment Methods: Visa, Mastercard, American Express, Diners Club
Best Known For – peppered angus hanger steak, ‘The Gage’ USDA prime burger
Cost / Price – $20 to $38
The Gage Chicago Restaurant Review:
This popular restaurant is Chicago’s first downtown gastropub, which offers an irresistible combination of drinks and food. The range of food specialties is extremely diverse and offers something for all kinds of tastes and palates.
The Gage Chicago restaurant features 300-seats, offering the perfect excuse to enjoy great grub and drinks over the weekend or even on a evening after work. Since the place is open till late therefore, you can meet up your friends and enjoy a couple of drinks and some great food. The décor is completely warm, cozy and inviting and creates the perfect atmosphere to relax and unwind.
At The Gage restaurant, the menu is quite diverse and unique where instead of conventional appetizers, salads and entrees, ‘first’, ‘second’ ‘third’ and ‘fourth’ are used. Olives and pickles, roasted beets, scotch egg with mustard, poached egg of swan creek duck on mushroom toast are served as first section.
At the Gage restaurant, the second section includes mussels, oyster selection, cheese selection, house cured salmon and swan creek rabbit pate.
The third section also covers quite a few interesting delicacies such as warm goat cheese tart, mixed greens with toasted hazelnuts, cherries, Mindoro blue in vinaigrette.
Those who enjoy a good steak can order peppered angus hanger steak with beets, saxon creamery greenfields in sesame dressing while seafood lovers can chose caramelized lobster in lemon quinoa, basil and chili. However, the range of delicacies does not end here because the fourth section also promises to allure with quite an interesting mix of delights.
Choose the sausages and crispy potatoes or the traditional fish and chips. At the Gage Chicago restaurant, one of the signature dishes is definitely the prime burger, a favorite with most that contains onion marmalade, toasted malt roll and local camembert. As a side dish you can always order mashed potatoes, fried zucchini and olives or organic greens and duck.
Besides, choosing the perfect drink to accompany your delicious meal at the Gage restaurant, you need to also save some appetite for the sumptuous desserts. Few of desserts dishes include the white chocolate crème brulee, Meyer lemon tart and chocolate crespelle torte. Those with not such a sweet tooth can always enjoy selection of cheeses with a glass of wine. Whatever may be your preference, you are ought to have a really good time at the Gage Chicago restaurant.
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